Arctic Blue Oat 17%

A dairy-free alternative to cream liqueurs.

Based on our award-winning Arctic Blue Gin, this dairy-free delight combines the genuine aromas of bilberries – the wild arctic blueberries – with the smoothness of creamy dessert liqueurs. Despite its creaminess, Arctic Blue Oat Liqueur is made from pure northern oats grown in the cleanest air in the world.

Arctic Blue Oat liqueur provides warmth in the winter, but serve it over ice for a refreshing and cooling drink on hot summer days.

This pioneering oat liqueur is 100% vegan and gluten-free. Handcrafted in Finland.

Flavour profile:

Pure northern oats join in harmony with Arctic Blue Gin to create the flavour of an oaty blueberry pie, smothered in vanilla sauce and topped off with a generous sprinkling of cardamom.

Perfect serve:

Oat Esoresso Martini

60 ML Arctic Blue Oat
25 ML Espresso (1 shot)
10 ML Hazelnut syrup (optional)

Chill your cocktail glass. First shake the bottle of Arctic Blue Oat well. Pour all of the ingredients into a shaker, shake well, and double-strain into a glass.

Awards

Bronze (International Wine & Spirit Competition 2021) 
Silver (San Francisco World Spirits Competition 2022)
silver (Singapore World Spirit Competition 2022)
Silver (New York World Spirit Competition 2022)
Bronze (Singapore world Spirit Competition 2023)